- お正月
家族の仕事の関係で
老舗料亭の御節を買わされた年も
何年かありましたが、
種類がたくさんあって、とてもきれいなんだけど
結局、なにを食べてよいのかっていうか
特にこれが食べたい！ってのがなく
もったいないからたべなきゃ！って
シュフ魂満開でした
The year was a few years they gave us in the restaurant section in relation to long-established family business, there are many kinds, so eventually I clean, I mean what I want to eat it, especially anything good to eat ! What a waste of no Tabenakya from! What Shufu soul was in full bloom
- 2009夏 大阪遠征グルメツアー その１
弁当の製造元は大。楼という会社だが、加賀前田藩の御膳所を勤めたことがある、地元の老舗料亭だ
Lunch is a large manufacturer. The company said that the tower may have served the office of Gozen Kaga Maeda clanu0026#39;s long-established local restaurant
- ●タイヤ屋さんの食通本
審査を断った老舗料亭も格付け対象にする方針で、昨年初め、刊行準備が明らかになった時と同様、京の料理界に波紋が広がりそうだ
The rating also plans to target long-established restaurant refused screening, early last year, the same year when he was clearly ready, stir in the culinary field likely spread of the Kyoto
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